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curries, but not as you know them. we have a range of fresh curries, ranging from the mild and fragrant to spicier chilli dishes

curry

curries, but not as you know them. we have a range of fresh curries, ranging from the mild and fragrant to spicier chilli dishes

chicken samla curry

a fragrant lemongrass and coconut curry with chicken, peppers, shiitake mushrooms and baby plum tomatoes. served with white rice and garnished with spring onion, chilli and coriander

per serving
per 100g

yasai samla curry

a fragrant lemongrass and coconut curry with tofu, peppers, shiitake mushrooms and baby plum tomatoes. served with white rice and garnished with spring onion, chilli and coriander

per serving
per 100g

chicken raisukaree

a mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions. served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime

per serving
per 100g

prawn raisukaree

a mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions. served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime

per serving
per 100g

chicken katsu curry

chicken or vegetables coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and a side salad

per serving
per 100g

yasai katsu curry

sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and a side salad

per serving
per 100g

firecracker chicken

a fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies. served with steamed rice, sesame seeds, shichimi and fresh lime

per serving
per 100g

firecracker prawns

a fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies. served with steamed rice, sesame seeds, shichimi and fresh lime

per serving
per 100g

chicken itame

rice noodles in a spicy green coconut and lemongrass soup topped with chicken, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies. garnished with coriander and lime

per serving
per 100g

prawn itame

rice noodles in a spicy green coconut and lemongrass soup topped with prawns, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies. garnished with coriander and lime

per serving
per 100g

yasai itame

rice noodles in a spicy green coconut and lemongrass soup topped with tofu + vegetables, stir-fried beansprouts, red and spring onions, bok choi, peppers, mushrooms and chillies. garnished with coriander and lime

per serving
per 100g